
— SUNDAY ROAST —
All our food is prepared in a kitchen where nuts, gluten and other known allergens may be present.
Starters
CHICKEN LIVER & BRANDY PARFAIT WITH TOASTED BRIOCHE
£8.00
PRAWN COCKTAIL WITH MARIE ROSE, BABY GEM, AVOCADO, TOMATO, LEMON
£8.00
TRUFFLE & WILD MUSHROOM RISOTTO
£8.00
ROASTS
ROAST CHICKEN BREAST
£18.00
ROAST SIRLOIN OF BEEF
£20.00
MUSHROOM PARCEL IN PUFF PASTRY
£18.00
ALL SERVED WITH SEASONAL GREENS, ROOT VEGETABLES, ROAST POTATOES, YORKSHIRE PUDDING, STUFFING & GRAVY
PUDDING
CREME BRULEE with homemade shortbread
£8.00
Brownie; blonde and brown with Vanilla Ice Cream
£8.00
ICED BERRIES WITH WHITE CHOCOLATE SAUCE
£8.00
Disclaimer – All our food is prepared in a kitchen where nuts, gluten and other known allergens may be present.