—  SUNDAY ROAST  —

All our food is prepared in a kitchen where nuts, gluten and other known allergens may be present.

Starters

CHICKEN LIVER & BRANDY PARFAIT WITH TOASTED BRIOCHE

£8.00

PRAWN COCKTAIL WITH MARIE ROSE, BABY GEM, AVOCADO, TOMATO, LEMON

£8.00

TRUFFLE & WILD MUSHROOM RISOTTO

£8.00        

ROASTS

ROAST CHICKEN BREAST

£18.00

ROAST SIRLOIN OF BEEF

£20.00

MUSHROOM PARCEL IN PUFF PASTRY

£18.00

ALL SERVED WITH SEASONAL GREENS, ROOT VEGETABLES, ROAST POTATOES, YORKSHIRE PUDDING, STUFFING & GRAVY

PUDDING

CREME BRULEE with homemade shortbread

£8.00

Brownie; blonde and brown with Vanilla Ice Cream

£8.00

ICED BERRIES WITH WHITE CHOCOLATE SAUCE

£8.00

Disclaimer – All our food is prepared in a kitchen where nuts, gluten and other known allergens may be present.